Unique soils for great wines
Soil compositions that allow us to obtain wines of great expression and elegance
Cool Climate and Altitude
In the wild and pure nature that surrounds each of the estates
Vineyards of High Quality
Selected and carefully cultivated vines, worked to obtain the best grapes for each line.

San Pablo, Tunuyán

Located next to river Las Tunas, in Tunuyán district, finca San Pablo in Uco Valley, rises to 1480 meters above sea level. It constitutes an exceptional terroir with soils characterized by calcium carbonate deposits.
The snowmelt from the Andean glaciers irrigate its parcels with the purest water.

LA ARBOLEDA, Tupungato

This estate is located at 1050 meters above sea level. Guided by trellises and drip irrigation, its 25-year-old vineyards rest on a soil of clay and a smaller percentage of sand and gravel.
Next to Tupungato village, La Arboleda is one of the traditional long heritage wine regions of the valley.

ANCHORIS, Tupungato

This vineyard stands out for its 65-year-old vines that blend into the rugged landscape with modern trellises, achieving a balanced production with high enological potential.

Among jarilla shrubs and next to a stream bed, it rises to 950 meters above sea level. It is characterized by deep soils with silt, sand, and gravel, which, under a dry climate that is only slightly less cool than La Arboleda, achieve perfect ripeness in long-cycle varieties.